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Submitting Barley

Minimum amounts to send

Test Gram Weight Approx Volume
Full grade 850-950 1.5 quarts
Moisture 650 3.75 (3 ¾) cups
Damage 100 .75 (¾) cup
Protein 600 3 cups
Vomitoxin 250 1.75 (1 ¾) cups

Location/Tests

NDGI-Fargo
2601 N University Drive, Fargo, ND 58102

Tests:
Test Weight, Moisture, Broken, Skinned and Broken, Thin, Plump, Malting Factors, Dockage, DKT, Heat Damage, Class, Sound, Foreign Material, Vomitoxin, Aflatoxin, Protein, Insects, Odor


NDGI-Bucyrus
1118 Sherman Street, Bucyrus, OH 44820

Tests:
Fumonisin, Vomitoxin, Aflatoxin, Falling Number


IOGI-Sauget
1672 Sauget Industrial Parkway, Sauget, IL 62206

Tests:
Test Weight, Moisture, Dockage, Damage, Vomitoxin, Aflatoxin